Ditta Artigianale wins the Barawards 2019 award
The Florentine Ditta Artigianale is the best cafeteria in Italy, to declare it the victory of Barawards 2019: a prize promoted by Bargiornale, Restaurants, Dolcegiornale and Webar, which evaluates professionalism and innovation in Italian bars, restaurants and hotels.
Ditta Artigianale is the first company in Italy to have served specialty coffee and to have devoted attention to conscious consumption.
Now in its fifth edition, the award measures the premises not only based on the quality of the product they offer, but also on the way they relate to the customer and their ability to present themselves in an original way. Thus, the artisan company becomes not only excellence in the coffee sector but also in the hospitality sector.
“It is a reward that all the staff of Ditta and I feel very much that repays us for the many daily efforts. Our cafes are the place where the culture of good coffee can be spread more than any other. The award also gives us an important recognition at the hospitality level: this means that every day in our premises we are able to offer the customer the best possible service ”. This is the comment of Francesco Sanapo, creator of Ditta Artigianale, the award-winning Italian coffee champion and “coffee lover” as he likes to define himself, who managed to combine his work with a maniacal passion for coffee.
Via dello Sprone, 5/R, 50121 Firenze FI
Via dei Neri, 30/32 R, 50122 Firenze FI